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Matcha Taishan

Matcha Taishan

Ordinarie pris £7.00 GBP
Ordinarie pris £0.00 GBP Försäljningspris £7.00 GBP
Rea Slutsåld
Skatt ingår. Frakt beräknas i kassan.

Crafted with meticulous care and reverence, our finest Chinese Matcha embodies the epitome of tea craftsmanship, a testament to centuries-old traditions and the artistry of shade-grown cultivation. Each leaf, nurtured under the protective veil of shade, is handpicked and delicately stone-ground to produce a vibrant, emerald-green powder of unparalleled quality.

The journey from leaf to cup is steeped in tradition and ceremony, inviting aficionados to immerse themselves in the rich tapestry of tea culture. Whether partaking in a formal tea ceremony or simply savoring a moment of tranquility, our Matcha offers a profound sensory experience that transcends the ordinary.

Upon preparation, as water meets powder, a mesmerizing transformation unfolds, unveiling a liquid as vivid as spring foliage, brimming with the essence of nature itself. With each sip, one is transported to verdant landscapes, where the taste of fresh grass mingles with the earthy aroma of the forest floor.

But our Matcha is more than just a tea—it's a source of vitality and renewal, cherished for its ability to invigorate the body and soothe the soul. Steeped in tradition yet imbued with modern relevance, it stands as a beacon of serenity in an increasingly frenetic world.

Rich in antioxidants and revered for its restorative properties, our Matcha offers not just a momentary respite, but a holistic sanctuary—a mindful oasis where body, mind, and spirit find harmony in every sip.

Product Information

To Enjoy

A cup can be prepared at any time by adding 1 tea spoon of powder per cup to hot but not boiling water, and whisking or stirring well into the water. This tea is best enjoyed once the powder has fully dissolved evenly in the water and without milk or sweeteners.


Green Tea.

Allergens Note: All products are packed in an environment that contains nuts and other allergens.

Our Sizes Explained


Standard Caddy

Our bespoke white and lilac caddy is the perfect way to keep your infusion fresh.
Contains enough for approximately 40 cups of happiness.

Refill Pouch

Refill Cartons

The refill carton, available in Standard and Large, is a perfect, environmentally friendly way to replenish your Tea Palace Caddies.

Contains enough for approximately 40 cups (Standard) or 60 cups (Large) of one of our infusions.

Sample Caddy

Sample Caddy

Our small sample size caddy weighs 45g and is the perfect way to try a new infusion or multiple different blends.
It contains enough for approximately 10 cups of goodness. 

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About Matcha Taishan

Matcha is a type of powdered green tea that is traditionally used in Japanese tea ceremonies. It is made from shade-grown tea leaves, a process that enhances the flavour and texture of the leaves. The leaves are ground into a fine powder, which is then whisked into hot water, creating a frothy and flavourful beverage.

Matcha is made from tea leaves that are grown under shade for about 20-30 days before harvest. This process increases chlorophyll levels, giving Matcha its vibrant green colour, and promotes the production of amino acids, contributing to its unique flavour profile.

Matcha is available in different grades. Ceremonial grade is the highest quality and is often used in traditional Japanese tea ceremonies. Culinary grade is used in cooking and baking, providing a more affordable option with a slightly stronger flavour.

It has a rich, complex flavour with a balance of sweetness, umami, and a slight bitterness. The shade-growing process contributes to the development of amino acids, particularly L-theanine, which gives Matcha its characteristic umami taste.

To prepare matcha, the powder is whisked into hot water using a bamboo whisk (chasen). The resulting beverage is smooth, frothy, and provides a concentrated burst of tea flavor.

While Matcha is traditionally consumed as a tea, it has gained popularity in various culinary applications. It can be used in lattes, smoothies, desserts, and even savoury dishes, adding a unique green tea flavour.

Matcha is rich in antioxidants, including catechins and polyphenols, which are believed to have various health benefits. It also contains caffeine, providing a gentle energy boost without the jitters associated with some coffee beverages.

Matcha holds cultural significance in Japan and is often associated with traditional tea ceremonies. The preparation and consumption of Matcha are considered a meditative and mindful practice