Our Imperial Ceylon is a most elegant, single estate High-Grade black tea from Sri Lanka, it has a delicious, almost fruity, aroma and a clean, smooth aromatic flavour with a hint of earthiness. Hand-picked on the Dickwella Estate in Matara, South Sri Lanka; this coastal tea is rolled into long, thin, slightly curled leaves with plenty of bud and tip for a mild, smooth character which is both aromatic and clean. Copper-brown in colour, it is wonderfully refined and elegant and works well when taken with milk.
Imperial Ceylon is also included in the following signature gift collections:
Place one teaspoon per cup into an infuser, filter or teapot. Add freshly boiled water and infuse for 4 minutes. Serve immediately or remove leaves to prevent spoiling. May be enjoyed with milk or lemon to taste.
May contain traces of nuts
Our small sample size caddy is the perfect way to try a new tea.
Contains tea for approximately 14 cups of Black tea.
The refill carton, available in Standard and Large, is a perfect, environmentally friendly way to replenish your Tea Palace Caddies.
Contains enough tea for approximately 60 cups (Standard) or 90 cups (Large) of Black tea.
**Please note this container is not airtight and therefore once opened tea should be transferred to an airtight caddy or storage jar.
Our bespoke purple damask caddy is the perfect way to keep your tea fresh.
Contains tea for approximately 60 cups of Black tea.
Our Large bespoke purple damask caddy is the perfect way to keep your favourite tea fresh.
Contains enough tea for approximately 90 cups of Black tea.
Carton of 20 Tea Sachets
Our specially designed, individually wrapped Crystal Pyramid Tea Sachets carton offers the most convenient way to prepare loose leaf teas and infusions whilst the individual foil wrapping ensures that every pyramid bag retains its own individual freshness.