Rum & Salted Caramel Drinking Chocolate
Milk Hot Chocolate Flakes with Salted Caramel & Rum Flavouring
Place 3 heaped dessert spoons of chocolate flakes into a mug. Fill the remainder with milk and microwave for around 2 minutes. Stir and enjoy!
Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Salt, Natural Flavour Substances, Flavouring Preparations, Alcohol, Propylene Glycol.
Milk Chocolate Contains:
Cocoa Solids 45% Minimum.
Milk Solids 20% Minimum.
Allergens are highlighted in bold.
Store in a cool dry place, out of direct sunlight.
Nutrition per 100g
of which saturates: 19.1g
of which sugars: 52.2g